New Discovery at Now you’re Cooking

Kim and I we’re out walking the other night in Bath and decided to drop in at NYC and check out the wines. Well, bonus stop! Michael Fear, the owner turned us onto an excellent Cab Sav (Cabernet Sauvignon). Bacchus, yes Bacchus. Here is the description: Medium bodied with ripe plum, black currant and blackberry flavors, with a touch of mint. Cedar and dusty earth emerge on the long, layered finish. We loved it at first sip. And here is the kicker, excellently priced at 8.99 a bottle!

Bacchus Cabernet Sauvignon
Excellent sipping wine!
Mike
Latest posts by Mike (see all)

Leave a Reply